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Santoku Knife
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Curtis Stone Santoku Knife
Elevate your culinary skills with the Curtis Stone Santoku knife, designed for precision and efficiency. This lightweight, razor-sharp knife, crafted from premium tapered Japanese Steel Japan 420J2, ensures effortless chopping, slicing and dicing. The ergonomic stainless steel handle, featuring microdots for a secure grip, offers perfect balance and reduces hand fatigue, making it a must-have for any kitchen.
£18.60
Shipping: £3.95
QVC
Fiskars Santoku knife (1003097)
Santoku knifeMaterial: SteelRustproofDishwasher safeDimensions: L17 cm
£25.59
Shipping: Free
Amazon
Kirosaku Premium Santoku Japanese Knife Damascus Steel 20 cm - Santoku Chef Knife Made of Japanese Damascus Steel and Pakka Wood Handle for a Fantastic Cutting Experience AF-4Z53-N59Z
Extremely Sharp - The Damascus kitchen knife was forged from a total of 67 different layers of AUS-10 super steel. This Damascus steel can be sharpened much more intensively than conventional knives Long-lasting sharpness: The damascus steel of the blade has a particularly high degree of hardness of 61 (+/- 1) hrc, the hand-forged chef's knife remains sharp much longer than conventional knives Superior quality – We attach great importance to the processing of our chef's knives, so we use extremely high-quality materials. Our Damascus kitchen knife undergoes strict quality controls Perfect for Foodies - The slightly shorter length of the Santoku blade makes it perfect for all hobby chefs. The shorter chef's knife Santoku is much easier to use as it fits nicely into the hand Kirosaku 100% Satisfaction Guaranteed - If you are not 100% satisfied with our Kirosaku knife, just send us a message and we are guaranteed to find a solution that will make you 100% happy
£70.99
Shipping: Free
Amazon Marketplace - shelldripp
Tefal Jamie Oliver Santoku Knife K26715
Santoku KnifeMaterial: Stainless SteelBlade Length: 16.5 cmWeight: 300 gCleaning: Hand washing recommended
£29.00
Shipping: Free
Amazon
Kai Shun Santoku Knife 14 cm
Universal knifeMaterial: Damascus steel, WoodBlade Length: 13.75 Millimetre
£225.00
Shipping: Free
Amazon
Fiskars Hard Edge Santoku Knife (1051761)
Santoku KnifeBlade: thick stainless steel blade with LZR-EDGE technologyDeveloped in FinlandDishwasher safe, with finger guard
£36.18
Shipping: Free
Amazon
WÜSTHOF Classic Black 5" Santoku Knife, 13 cm B085V5ZW9Z
KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food WÜSTHOF CLASSIC SERIES – The full tang, triple riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef, the Wüsthof classic series has been our best-selling series for generations RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£129.00
Shipping: Free
Amazon
Kai Shun Nagare Santoku Knife 18 cm
Santoku KnifeBlade: 72-layer Damascus steelHandle: Pakkawood, ergonomically shapedBlade guard via bolsterLength: 32 cm
£415.00
Shipping: Free
Amazon
Kai Shun Santoku Knife 16 cm
Universal knifeMaterial: Damascus steel, WoodBlade Length: 16 Millimetre
£226.00
SHAN ZU Santoku Knife 19cm, Japanese 10Cr15MoV High Carbon Stainless Core, 7-Layer Hand Forged, Professional Kitchen Knife, Ultra-Sharp, Ergonomic Octagonal G10 Handle B0CXJ9V7R1
【Sharp Premium Japanese Steel】 SHAN ZU Japanese chef knife combines a 62HRC 10Cr15MoV steel core and 12° double-bevel edge for effortless slicing of meat, fish, and vegetables 【7-Layer Forged & Rust Resistance】Crafted with 7-layer forged steel (6 high-carbon layers + 1 core), this Japanese knife resists rust and chipping for long-lasting performance 【Ergonomic G10 Handle】The G10 fiberglass handle has an octagonal shape with non-slip grooves, staying secure even when wet. It minimizes wrist fatigue, offering control for beef, pork & poultry 【Hand-Forged Artistry Meets Practicality】Each Gyuto kitchen knife is hand-hammered for perfect balance (50/50 blade-to-handle ratio). The hammered texture reduces food sticking when slicing sticky ingredients like cheese, potato, tomato or fatty meats 【Gift Box Packaging】Presented in a premium gift box with a blade guard and care guide, this Japanese kitchen knife is the ultimate gift for bakers, weddings, or holidays – guaranteed to delight culinary enthusiasts, Weight: 0.551155655 pounds, Manufacturer: SHAN ZU
£48.35
Shipping: Free
Amazon
Victorinox Santoku Knife Rosewood with Fluted Edge in Gift Box, Stainless Steel, Brown, 17cm,6.8520.17G B002OBOG9Y
WOOD SANTOKU KNIFE - Elegant Knife with Fluted Edge. The ideal match for everyday home cooking. Wear-resistant stainless-steel blade, plus ergonomic handle crafted in robust wood A CUT ABOVE THE REST: Our superior lightweight stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional EASY HANDLING: We've designed a robuste, durable, lightweight handle that fits comfortably in the hand. These exceptional knives are weighted and balanced for easy handling. This natural product is known for ist noble color and unique grain PRODUCT DETAILS: Length 292 mm, Width 46 mm, Height 14 mm, Weight 103 g, Handle material Modified Maple, Handle color Modified Maple, Item 6.8520.17G. Wood Santoku Knife HIGHEST SWISS QUALITY: Victorinox stands for skilled craftsmanship and innovative design. We draw on 140 years’ experience and produce iconic, high-quality knives, watches and travel gear
£51.60
Shipping: Free
Amazon
Wüsthof Santoku chef knife 4188 Gourmet 17 cm
Chef's KnifeMaterial: Stainless SteelDimensions: L17 cm
£86.90
Shipping: Free
Amazon
Zwilling Gourmet Santoku Knife with Granton Edge 18 cm
BladeBlade made of ice-hardened steelBlade length 18 cm
£69.95
Shipping: Free
Amazon
Katana Saya Elements 12cm Santoku Knife, Ocean Blue, Japanese 67-Layer VG-10 Damascus Stainless Steel, Natural Olivewood and Resin Handle, Japanese Style Kitchen Knife
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese VG-10 Damascus stainless steel with a natural olive wood and smooth resin handle in ocean blue, professionally presented in a light, hardwood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention UNPARALLELED SHARPNESS: The Damascus steel blades offer exceptional sharpness for long lasting powerful cutting in the kitchen TOUCH OF ELEGANCE: Choose the vibrant, natural olive wood and ocean blue resin handle, with an ergonomic chestnut shape, for a unique yet elegant design right at home THE SANTOKU KNIFE: This small, all-purpose 12cm (4.7in) santoku knife is suitable for slicing, dicing and chopping all food types, with a fluted blade to prevent sticking
£79.95
Shipping: Free
Amazon Marketplace - IGL Commerce Ltd
KOTAI | Bunka Santoku Knife | 17 cm Blade | Multi-Purpose Knife | Hand Sharpened and Forged | Ultra-Sharp 440C Japanese Stainless Steel | Ebonywood Handle | Full Hidden Tang B09V8CV3K2
ULTRA SHARP: High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients. HAMMERED FINISH: Called “Tsuchime” in Japanese, this hammering technique is handmade by KOTAI craftsmen. In addition to its unique aesthetic qualities, this reduces friction and allows food to stick less to the blade while cutting. COMFORT AND PRECISION: The Bunka Santoku is the more traditional equivalent of the Santoku: a versatile knife ideal for chopping vegetables and fruits, slicing through meats, and preparing fish (everything except bones and frozen foods). DURABLE AND HYGIENIC: Unique octagonal hand-polished ebony handle ensures a firm and comfortable grip, even with wet hands, for right and left-handers. The handle is made of 100% ebony, a dark precious wood renowned for its hardness and the natural patina it develops over the years. Water-resistant and helps prevent splinters normally found in wooden handles. EASY MAINTENANCE: Blade forged from a unique alloy of Japanese 440C steel containing 17% chrome to prevent rust. Your purchase of a KOTAI knife is protected by a LIFETIME WARRANTY, plus a hassle-free 90-day return warranty.
£82.56
Shipping: Free
Amazon
Katana Saya Elements 18cm Santoku Knife, Rainforest Green, Japanese 67-Layer VG-10 Damascus Stainless Steel, Natural Olivewood and Resin Handle, Kitchen Knife KEG-02
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese VG-10 Damascus stainless steel with a natural olive wood and smooth resin handle in rainforest green, professionally presented in a light, hardwood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention UNPARALLELED SHARPNESS: The Damascus steel blades offer exceptional sharpness for long lasting powerful cutting in the kitchen TOUCH OF ELEGANCE: Choose the vibrant, natural olive wood and forest green resin handle, with an ergonomic chestnut shape, for a unique yet elegant design right at home THE SANTOKU KNIFE: This larger, all-purpose 18cm (7.1in) santoku knife is suitable for slicing, dicing and chopping all food types, with a fluted edge to prevent sticking
£94.95
Shipping: Free
Amazon Marketplace - IGL Commerce Ltd
Katana Saya Elements 18cm Santoku Knife, Ocean Blue, Japanese 67-Layer VG-10 Damascus Stainless Steel, Natural Olivewood and Resin Handle, Japanese Style Kitchen Knife KEB-02
EXCEPTIONAL DESIGN: Masterfully crafted from Japanese VG-10 Damascus stainless steel with a natural olive wood and smooth resin handle in ocean blue, professionally presented in a light, hardwood box EXTREME TOUGHNESS: Constructed from 67-layers of the highest quality VG-10 Damascus steel, each Katana Saya knife has a high carbon content ensuring robust edge retention UNPARALLELED SHARPNESS: The Damascus steel blades offer exceptional sharpness for long lasting powerful cutting in the kitchen TOUCH OF ELEGANCE: Choose the vibrant, natural olive wood and ocean blue resin handle, with an ergonomic chestnut shape, for a unique yet elegant design right at home THE SANTOKU KNIFE: This larger, all-purpose 18cm (7.1in) santoku knife is suitable for slicing, dicing and chopping all food types, with a fluted edge to prevent sticking
£85.95
Shipping: Free
Amazon Marketplace - IGL Commerce Ltd
KAI Shun Premier Tim Mälzer Minamo Santoku 20.0 cm Blade Length - VG-MAX Core Steel with 32 Layers Damascus, 61 (±1) HRC - Pakkawood - Handcrafted - Made in Japan, Japanese Chef Knife B075D1QRLW
Exclusive Finesse and Design: The KAI Shun Premier Tim Mälzer Minamo series combines the elegance of Japanese and European craftsmanship. Each knife in this series is a work of art, drawing inspiration from the nature of rain and its enchanting touch on water surfaces (Minamo). The Damascus pattern of each blade underscores its exclusivity. High-quality materials and craftsmanship: Discover the precision and durability of the 20 cm Santoku knife, made from VG-MAX core steel and clad with 32 layers of Damascus steel (61 HRC). Handcrafted in Japan, this knife represents the pinnacle of knife craftsmanship. The design combines elements of both Santoku and chef's knives. Versatile application in the kitchen: Designed for precision – the Santoku knife excels at finely mincing herbs, precisely slicing vegetables, and carefully carving meat. The hybrid blade, combining elements of Santoku and chef's knives, allows for precise and effortless cutting. Ergonomic Handle for Maximum Control: The ergonomically shaped black Pakkawood handle offers comfort and control for all chefs, whether right- or left-handed. The slight curve and full tang guarantee perfect balance between the blade and handle for fatigue-free work. After use, please wash the knife by hand. Professional Partnership: The Shun Premier Minamo series, inspired by Tim Mälzer and crafted by KAI, combines Japanese craftsmanship with culinary heritage. As a winner of the Red Dot and German Design Awards, it represents the highest quality and design excellence.
£314.00
Shipping: Free
Amazon
Kai Shun Classic White Santoku 18 cm
Shun Chef's Knife SeriesMaterial: Stainless Damascus steel with 32 layers, core layer made of V-Gold-10 steelConvex grind and hand-polished honing for unparalleled sharpnessBlade length: 16.5 cm, handle length: 12.2 cmKAI Shun Classic White SantokuBlade material: Steel, handle material: WoodBlade length: 16.5 cm, handle length: 12.2 cm
£236.00
Shipping: Free
Amazon
BLACKMOOR Santoku Knife
Elevate your culinary experience with the BLACKMOOR Santoku Knife, a precision-engineered tool designed for the ultimate versatility. Master the art of slicing, dicing, and chopping meat, fish, and vegetables with effortless control. Its broad, high-grade stainless steel blade (approx. 16–18 cm) provides an ideal surface for smooth, rocking cuts and doubles as a scoop for transferring ingredients. The full 30–33 cm length offers perfect balance and leverage for confident, efficient handling, making it an indispensable ally for home cooks and professionals.Crafted for enduring performance, the knife features a durable, ergonomic handle that ensures a secure and comfortable grip during prolonged use. To preserve its razor-sharp edge and pristine condition, hand wash only with warm, soapy water and dry immediately. Avoid dishwashers to prevent corrosion and dulling. Maintain peak performance with periodic sharpening using a whetstone and store safely in a knife block or on a magnetic strip.Safety is paramount: this knife is extremely sharp. Always use a stable cutting board, keep fingers clear of the blade path, and exercise extreme care during handling and cleaning. Never use it for prying, cutting bones, or opening cans. Always keep out of reach of children and pets.
2 days
£8.99
Shipping: £3.99
Joybuy
Shun Classic Santoku Knife DM-0727 B000QEGFR2
Tradition in Perfection: The KAI Shun Classic Small Santoku with a 14 cm blade length combines traditional Samurai craftsmanship with modern technology for unmatched sharpness. It is made of VG-MAX core steel and 32 layers of Damascus steel on each side. Ergonomic handle for precise work: The comfortable black Pakkawood handle, combined with a full tang, provides perfect control and balance. Ideal for precise cutting and demanding kitchen tasks, this handle offers an exceptional cutting experience. Santoku – Versatile kitchen star: This Santoku knife is ideal for precise slicing of vegetables, meat, and fish. Its compact size makes it particularly handy and versatile, perfect for fine cutting tasks and preparing sushi. An indispensable helper in every kitchen. Durability and Care: To preserve the excellent quality of the forged knife, we recommend washing it exclusively by hand and drying it carefully. Regular sharpening guarantees consistently excellent cutting performance. KAI – Market Leader in Quality and Innovation: As the world's leading brand in the production of Japanese knives, KAI sets high standards with a constant focus on first-class craftsmanship and innovative technologies - 100% Made in Japan.
£198.00
Shipping: Free
Amazon
Robert Welch Professional Santoku Knife 17cm. Crafted from German 1.4116 Stainless Steel. All Purpose Knife for Slicing, Dicing, Chopping and Mincing. RWPSA2069V
NEW COLLECTION - The 17cm santoku knife features an ice-hardened, precision sharpened, thin, scalloped blade to reduce friction and help you to cut things more finely and precisely. Fully forged from high quality German stainless steel with a hand applied 15° edge for superior sharpness, and a classically shaped high-quality POM handle. COMFORT AND BALANCE - Robert Welch Professional kitchen knives feature a classic handle shape for comfort in the hand and are perfectly weighted and balanced for control in the kitchen. Comprising 11 knives for every task in the enthusiastic cook’s kitchen, Professional knives are slightly larger and heavier in the hand than our Signature knives. SUPERIOR SHARPNESS AND BLADE RESILIENCE - Taking inspiration from Robert Welch’s 1979 Kitchen Devil Professional range, our new Professional knives have a European appearance with deeper blades and straighter cutting edge. Ice hardened German stainless steel provides a harder more resilient blade with exceptional longer lasting sharpness. DIMENSIONS - Blade Length: 170mm, Knife Length: 298mm, Weight: 221g. LIFETIME GUARANTEE - All Robert Welch Professional kitchen knives have a Lifetime Guarantee. AWARDS WINNER in the Excellence in Housewares Awards 2023 Cutting Edge category., Weight: 0.48722159902 Pounds, Manufacturer: Robert Welch
£74.00
Shipping: Free
Amazon Marketplace - Robert Welch
WÜSTHOF Classic White 7" Santoku Knife B08JVPHG9Y
SANTOKU KNIFE: Versatile in shape, weight and edge, the 7 inch hollow ground santoku can be used for anything from mincing herbs, chopping vegetables or fruit along with preparing fish and meat, the sharp blade of a santoku allows for regular or wafer-thin cuts, designed with the efficiency and lightness of japanese knives paired with the quality and strength of German steel, the santoku is an essential in every kitchen Classic white series - Embraces all the favourite features that food lovers and professional chefs have come to rely on from the series, but now with a refined white handle, the classic white series combines superior performance with a modern simplistic design for timeless knives that offer everything you need for preparing and plating fresh food RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£145.00
Shipping: Free
Amazon
Wüsthof Classic Ikon 7 Inch Hollow Edge Santoku Knife, Black, 18 cm B0862TD3MG
ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience, classic ikon design, ergonomics, and quality perfected RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£175.00
Shipping: Free
Amazon
Mercer Culinary Asian Collection Knives 7-inch Santoku Knife NSF Handle B00AE37XCQ
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge SUPERIOR DESIGN: Ergonomic handle offers superior comfort & grip, even with wet hands BEST USE: An all-purpose chef's knife, ideal for slicing, dicing, and mincing EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time MERCER CULINARY ASIAN COLLECTION: Calling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance, perfect for professional use or the home cooking enthusiast
£25.14
Shipping: Free
Amazon
Wüsthof Ikon 7 Inch Hollow Edge Santoku Knife, Black, Silver B08863N4R4
ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food WÜSTHOF IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience, ikon design, ergonomics, and quality perfected RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£203.30
Shipping: Free
Amazon
Wüsthof Classic Ikon 5 Inch Hollow Edge Santoku Knife, Black B0862X176T
ASIAN KNIFE – The 5 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience, classic ikon design, ergonomics, and quality perfected RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£145.00
Shipping: Free
Amazon
Wüsthof Classic 7 Inch Hollow Edge Santoku Knife,Black, 18 cm B085V69JMN
KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food WÜSTHOF CLASSIC SERIES – The full tang, triple riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef, the Wüsthof classic series has been our best-selling series for generations RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£145.00
Shipping: Free
Amazon
HOSHANHO Damascus Santoku Knife, 7 Inch Professiona Kitchen Knife，Damasucs Steel Ultra-Sharp Santoku Chef Knife with Ergonomic G10 Handle B0D2L726TH
Damascus Santoku Knife - Hoshanho damascus santoku knife is made of 67 layers of damascus steel, undergone vacuum heat treatment and liquid nitrogen cryogenic treatment, which has extremely high toughness. 33 layers of Damascus on each side surround the Japanese 10Cr15CoMoV steel core, making the blade hardness reach 62±2HRC, cutting the meat and vegetables easy and fast. Ultra-Sharp Chef Knife - The Santoku knife is a multifunctional chef's knife that can be used for cutting, chopping and slicing. The double-sided hollow design of the blade reduces cutting friction and prevents food from sticking. The blade is precisely polished by hand to a sharp angle of 12-15 degrees, ensuring easy cutting every time. Ergonomic G10 Handle - Our kitchen knife adopts a glass fiber G10 handle, which has excellent insulation and is more comfortable and durable than the wood handle. Improves cutting accuracy by ergonomic and balanced design, effortless and not tired when long time use. A perfect damascus kitchen knife for your kitchen. Special Blade Technology - Our santoku knife 7-inch uses a unique forging technique to form an unmatched pretty feather pattern on the blade. It is sandblasted on the surface to improve the blade's edge retention. Lightweight & Premium Kitchen Knife - 0.08 inch in thickness and 0.52lb in weight, it can be used smoothly with its lightweight. HOSHANHO Santoku chef knife is packed in a beautiful gift box, the perfect gift for yourself or others.
£58.24
Shipping: Free
Amazon
Wüsthof Crafter 7 Inch Hollow Edge Santoku Knife B085SNWY21
SANTOKU KNIFE - The sharp 7 inch blade of a santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world CRAFTER SERIES - With brass riveting, handles made from luxurious smoked oak, and blades forged from a single piece of steel, the series is what happens when over 200 years of knife production meets the modern home kitchen RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, series knives feature a full bolster and finger guard CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£199.00
Shipping: Free
Amazon
HOSHANHO Santoku Knife 7 Inch, Japanese Hand Forged Chef Knife, Ultra Sharp High Carbon Steel Kitchen Knife with Octagonal Rosewood Handle B0FZGXPPRW
【10Cr15CoMoV Super Steel】Forged with a premium Japanese 10Cr15CoMoV steel core and tempered to 62 HRC, this blade delivers elite hardness, extraordinary corrosion resistance, and superior wear resistance. It maintains a formidable edge for longer, offering exceptional strength that resists bending and breaking under pressure. 【Effortless Cutting】Each blade is meticulously hand-sharpened and polished on both sides to a precise 12° V-angle by our master craftsmen. This ultra-fine, acute edge minimizes cutting resistance, enabling flawlessly clean, flat, and precise slices through ingredients with remarkable ease. 【Octagonal Rosewood Handle】Designed for comfort and control, the handle is crafted from beautiful, naturally-textured rosewood. Its traditional octagonal shape and widened finger guard provide a secure, non-slip grip and perfect balance, reducing hand fatigue and ensuring confident handling during prolonged prep sessions. 【Versatile Santoku Knife】A true all-rounder, this 7-inch Santoku knife excels at virtually every kitchen task. From delicate slicing and dicing to efficient chopping and shredding, it handles vegetables, fruits, fish, and all types of meat with precision and agility, making it your go-to culinary workhorse. 【Japanese Traditional Crafts】Every Musashi Series knife embodies a fusion of ancient Japanese blade-making tradition and advanced modern engineering. Hand-finished by skilled artisans, each piece achieves an unparalleled harmony of quality, beauty, and sharpness, accented by a distinctive copper nail detail in the handle—a mark of authentic craftsmanship.
£49.99
Shipping: Free
Amazon
Wüsthof Performer 7 Inch Hollow Edge Santoku Knife, Black B08KHJT3JX
SANTOKU KNIFE - Our Japanese knife (chef's knife, extremely sharp 7 inch blade) is powerful and versatile: whether chopping herbs, vegetables and fruit or slicing meat and fish (sushi knife), thanks to the DLC lotus effect it glides through food almost without friction INNOVATION - Our innovative performer knife combines unique design with pure dynamics, this all-black, all-purpose knife from solingen, Germany, is extremely robust and enduringly sharp – an excellent knife for perfect control UNIQUE KNIFE - Unique, professional kitchen knife, the diamond-like coating increases the hardness of the stainless steel blade to a unique 104 rockwell, making it extremely resistant to scratches and heat, as well as to acids, alkalis and other corrosives HEXAGON GRIP - Hexagon power grip, the novel, ergonomic handle design with its non-slip, offset honeycomb structure guarantees extreme control, enabling a firm grip on the all-purpose knife (small kitchen knife) even under demanding working conditions CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
£329.00
Shipping: Free
Amazon
HOSHANHO Chef's Santoku Knife 7 Inch, Professional Japanese High Carbon Steel Chef Knife, Ultra Sharp Kitchen Knife with Octagonal Rosewood Handle B0DGFZ4QT7
【10Cr15CoMoV Steel Core Blade】Santoku knife crafted from high-quality Japanese 10Cr15CoMoV super steel, quenched to a hardness of 60±2 for excellent corrosion and wear resistance, and incredible edge retention strong, not easy to bend or break 【Enduring Sharpness】Hand-sharpened repeatedly by our professional craftsmen, both sides are hand-polished at 12-15° to enhance the sharpness of the V-shape for less resistance to achieve clean, flat and precise cutting of the blade 【Ergonomic & Comfortable Handle】Made of rosewood, beautiful natural texture, comfortable to hold, with excellent balance and flexibility; The octagonal handle design and widened shoulder finger positions provide excellent control and grip, perfect for long hours of cutting 【Professional Santoku Knife】This 7 inch chef knife is expertly crafted to excel in a wide range of kitchen tasks. From precise slicing to dicing, chopping and shredding, etc; Easily cut vegetables, fish and all kinds of meat 【Precision Craftsmanship】Inspired by ancient Japanese traditions and modern advanced machinery, HO series kitchen knives are handcrafted by highly skilled craftsmen to produce blades of unparalleled quality, beauty and sharpness, and add a unique copper wire to the handle
£54.32
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Victorinox, Swiss Modern Professional Santoku Knife, Extra Sharp Blade, Serrated Edge, 17 cm, Robust Plastic Handle, Stainless Steel, Black B07Z5JH8TR
SWISS MODERN SANTOKU KNIFE - Elegant Knife with Synthetic Handle. Perfectly suited for home cooking. Stainless, wear-resistant steel blade and synthetic handle A CUT ABOVE THE REST: Our superior lightweight stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional EASY HANDLING: We've designed a contemporary, robuste, durable, lightweight handle that fits comfortably in the hand. The handle can be sterilized for maximum cleanliness. These exceptional knives are weighted and balanced for easy handling PRODUCT DETAILS: Length 300 mm, Width 48 mm, Height 17 mm, Weight 106 g, Handle material Polypropylene Copolymer (PPC), Handle color Black, Item 6.9053.17KB. Swiss Modern Santoku Knife HIGHEST SWISS QUALITY: Victorinox stands for skilled craftsmanship and innovative design. We draw on 140 years’ experience and produce iconic, high-quality knives, watches and travel gear
£59.00
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Mercer Culinary Genesis 7-Inch Stainless Steel Forged Santoku Knife, Black , M20707 B000IBVD4I
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness SUPERIOR DESIGN: The finest handle in forged cutlery; built to last ergonomic handle offers comfort and a non-slip grip, even with wet hands BEST USE: The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage EASY CARE: To maximize the performance and longevity of your knife, carefully wash cutlery by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time MERCER CULINARY GENESIS SERIES: Never stop experimenting in the kitchen; this Genesis knife is essential in every kitchen, perfect for professional use or the home cooking enthusiast
£46.58
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Global G-46 Santoku Knife 18cm Blade, Versatile Japanese Kitchen Knife, Premium All Stainless Steel Design B0006A03QA
PREMIUM JAPANESE QUALITY: GLOBAL knives are crafted in Japan from high carbon stainless-steel for extremely durable, rust-resistant blades- a long-lasting investment for any kitchen ULTRA SHARP CUTTING EDGE: Expertly designed with uniquely convex 15-degree cutting edges for a dramatically sharper knife that stays sharper for longer ERGONOMIC DESIGN: GLOBAL knives are crafted with hollow handles filled with sand to perfectly balance the weight of the blade for comfortable and easy use HYGIENIC CONSTRUCTION: GLOBAL knives’ seamless, all stainless-steel construction eliminates dirt traps for easy cleaning and hygienic professional and home kitchens SANTOKU KNIFE: Experience balance and comfort with this versatile knife thanks to the the ergonomic design for enhanced manoeuvrability and precision in a wide range of kitchen tasks KNIFE CARE: Hand wash only and dry immediately. Explore GLOBAL's range of sharpening tools and storage solutions for more ways to optimise your GLOBAL knives
£99.33
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Wüsthof Amici 7 Inch Hollow Edge Santoku Knife B091RVK27D
SANTOKU KNIFE - The sharp 7 inch blade of a santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world AMICI SERIES - Each amici kitchen knife is an elegant original, thanks to the distinctive grain of the ergonomic handles made from durable olive wood, sourced in calabria from sustainable and slow-growing trees ITALIAN FLAIR - The calabrian roots of our amici knife series are clearly visible in their distinctive olive wood handles with curved lines, harmonious and full of character, this knife combines modern craftsmanship with a sun-kissed Italian flair PRECISION FORGED - The very sharp blades of our AMICI knives are forged in our factory in solingen, germany, from a single piece of steel, rust-resistant and tough, it receives its final polish by hand, resulting in long-lasting sharpness CENTURIES OF TRADITION - Thanks to its curved lines, the olive wood handle sits comfortably in small or large hands, inviting you to enjoy special culinary moments, a premium knife from a manufacturer with traditional roots, knives made exclusively in solingen, Germany
£193.00
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WANGMAZI 30Cr13 Santoku Knife Multi-Purpose Kitchen Knife for Home Cooking Slicing Dicing and Chopping Efficient Essential with 430 Stainless Steel Handle
Experience exceptional culinary precision with the WANGMAZI 30Cr13 Santoku Knife. This versatile multi-purpose kitchen knife is expertly designed for the rigors of home cooking, effortlessly handling slicing, dicing, and chopping tasks. Forged from superior 30Cr13 high-carbon stainless steel, the blade offers an ideal balance of hardness and corrosion resistance, ensuring lasting sharpness and durability. It features a full tang construction for superior strength and balance, paired with a comfortable and secure 430 stainless steel handle. This ergonomic design provides a safe, non-slip grip even during prolonged use. An efficient and essential tool for any kitchen, this Santoku knife elevates food preparation, making it a must-have for chefs and home cooks alike. Crafted with quality by GUANGDONG JINHUI KNIFE AND SCISSORS INCORPORATED COMPANY.
2 days
£9.59
Shipping: £3.99
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Vogue Tsuki Series 8 Santoku Knife - 180mm 7" B073XKXRSL
Material VG10 Stainless steel and Damascus steel Excellent blade retention High quality construction and finish The item you receive may be branded Tsuki or Vogue but rest assured you will receive the same, quality item you see listed
£57.54
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HOSHANHO 7 Inch Santoku Knife, Ultra Sharp Japanese High Carbon Powder Steel Kitchen Knife, Professional Chefs Knife with Ergonomic Handle B0F48L42DZ
【High Carbon Powder Steel Blade】It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon 【Unparalleled Sharpness】Experience the effortless precision of our ultra-sharp blades. With an anti-corrosion and anti-rust tough edge, these knives deliver exceptional cutting performance, making tasks such as mincing, dicing fruits, peeling, and cutting cakes and vegetables a breeze 【Elegant & Comfortable Handle】The handles of our luxury ultra sharp kitchen knife are thoughtfully designed for both aesthetics and functionality. The glossy pakkawood surface and clear texture not only add a touch of luxury but also provide a comfortable and secure grip, allowing for precise control and effortless handling 【Professional Slicing Chef Knife】This santoku knife is biased towards slicing function, which curved edge makes slicing more efficient. The weight and width of the blade are moderate, suitable for cutting, slicing and shredding fruits and vegetables; It comes with a HRC of 62, strong and sharp for perfect cutting work, giving you more fun in the kitchen 【Exquisite Gift Box】Handcrafted with both elegance and practicality, this kitchcen knife is not only suitable for professional chefs and home cooking enthusiasts, but also makes a thoughtful gift for men and women on various occasions such as Christmas, weddings, birthdays
£28.34
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