Kai Shun Ham Knife 30 cm

Tradition in Perfection: The KAI Shun Classic Japanese Flexible Ham Knife with an extra-long 30.5 cm blade length combines traditional Samurai craftsmanship with modern technology for unmatched sharpness. It is made of VG-MAX core steel and 32 layers of Damascus steel on each side. Ergonomic handle for precise work: The comfortable black Pakkawood handle, combined with a full tang, provides perfect control and balance. Ideal for precise cutting and demanding kitchen tasks, this handle offers an exceptional cutting experience. Ham knife – Perfection in meat preparation: Ideal for slicing large pieces of meat and roasts. The long and very flexible blade allows for even, thin slices, essential for arranging meat platters and delicacies. A must-have in every kitchen. Durability and Care: To preserve the excellent quality of the forged knife, we recommend washing it exclusively by hand and drying it carefully. Regular sharpening guarantees consistently excellent cutting performance. KAI – Market Leader in Quality and Innovation: As the world's leading brand in the production of Japanese knives, KAI sets high standards with a constant focus on first-class craftsmanship and innovative technologies - 100% Made in Japan.